PRIVATE COOKING CLASS

A class to enhance your cooking skills and discover the wonderful cuisine of Provence, its products and specialities!

With a passion for the Provencal cuisine, its mediterranean recipes, products of quality and specialities, I will take you for a gastronomic journey in Peter Mayle’s footsteps throughout the Luberon, Marseille and Aix. Using ingredients such as truffles, lavender and olives you will learn recipes that will bring sun onto your plates.

I will prepare for you bespoke recipes depending on your taste, dietary and cooking experiences. I will then take care of everything bringing to you all the ingredients, recipes and equipment you may need during the class. I will spend 3 hours with you, guiding you through all the steps, teaching you the best cooking techniques and answering any questions you may have. I will then leave you to enjoy all the food you have cooked.

The Provencal Cooking class package includes:

2.5 to 3 hours hands-on cooking class

A class tailored to your tastes and cooking experience

Preparation of 2 dishes

All ingredients provided by me

Bespoke recipe cards

Professional tips and techniques

Popular classes are: The basics of Provencal cooking, Dessert masterclass, Quick dinner recipes, Mediterranean diet and Knives skills.

All private lessons are tailored to your taste, experience and are taken in the comfort of your own kitchen. Get in touch to discuss your options and book your cooking class, I will take care of everything else for you.

ENQUIRE

Provencal cooking class from £200

Prices can vary depending on the number of attendees, your type of lesson or ingredients, so please get in touch for a quote.